Input costs

28 March 2008

Over the last two days we have reported on food companies being forced into operational changes under the strain of high input costs.

Only yesterday rice – which apparently provides one fifth of all the calories consumed by humans worldwide – hit a record high, jumping 30 per cent to $760 (£377) a tonne.

Have you seen high input costs affecting other areas? And if so, how’s your organisation working to combat them?

LATEST
JOBS
Hounslow, Heathrow /Richmond upon Thames
Competitive salary depending on experience plus generous share award
Tails.com
London
GBP40000 - GBP50000 per annum + Excellent Benefits Package
Bramwith Consulting
SEARCH JOBS
CIPS Knowledge
Find out more with CIPS Knowledge:
  • best practice insights
  • guidance
  • tools and templates
GO TO CIPS KNOWLEDGE